Cunningham's Encyclopedia Of Wicca In The Kitchen, De Scott Cunningham. Editorial Llewellyn Publications, Tapa Blanda En Inglés, 2002

Descripción

- Titulo: Cunningham's Encyclopedia of Wicca in the Kitchen

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- Autor: Scott Cunningham
- Idioma: Inglés
- Formato: Papel - Tapa Blanda
- Editorial: Llewellyn Publications
- ISBN-13: 9780738702261
- Páginas: 400
- Dimensiones: 22.23cm x 2.54cm x 14.61cm.
- Peso: 0.75 kg.

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-Descripción:

There's a reason caviar has a reputation as a love food, but a little vanilla or peppermint can work wonders too! You'll savor mushrooms like never before after experiencing their intuitive-raising effects, and a munch of celery will resonate with new meaning as it boosts your sexual desire and psychic awareness. Virtually any item in your pantry can be used for personal transformation. From artichokes to kidney beans to grape jelly, food contains specific magical energies you can harness for positive results. This encyclopedia of food magic offers twenty-seven of Scott Cunningham's favorite recipes. Magical menus for more than ten desired outcomes including love, protection, health, wealth, and psychic awareness are provided as well. This commemorative edition also presents special features and articles celebrating Scott Cunningham's remarkable life.